Category: vegetables

chicken stock

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Recently in the kitchen it has been days of things-I’ve-been-meaning-to-do-for-months.  Things like finding a recipe with the word “salad” in it that I actually like.  And roasting a whole chicken.  And trying to find the perfect chocolate chip cookie recipe (still working on that one). Also on the list has been to make my own…

corn cakes

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Last Thursday (oh wait, two weeks ago Thursday), Gerrit and I went downtown to the farmer’s market.  I feel like a bit of a failure to tell you how much I loved it, and at the same time have to tell you that…Thursday?  Not the easiest day to get downtown and motivate yourself to go…

basil potato puree

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When it comes to mashed potatoes, I have a bit of a love-hate relationship.  Love meaning I love them.  Hate meaning peeling them.  For several years growing up somehow I ended up in charge of the Thanksgiving mashed potatoes along with my aunt.  And every year, especially that first one, I was excited.  My aunt…

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