Y’all, I like some weird foods sometimes. I know I’m a picky eater and all and don’t like a lot of normal things like peas and lots of fruits and tomatoes. But some of the things I do like are just bizarre, well-relative to everything else. When I was a toddler I was obsessed with…
Category: pasta
I hope these pictures look focused to you. I think that they are, but maybe my brain is tricking itself; I’m not sure. Saturday morning started out lovely with sunshine and some delicious chocolate muffins I’ll share with you in a few days. I took some pictures in the dining room and then left the…
So I only made this a couple of days ago, and to be completely honest I have a whole list of recipes to share with you that I made before I made this lasagna. But it is so good, day after day (we’ve had it for leftovers twice now), that I couldn’t wait to share…
So this dish basically made me have three realizations. One–bechamel sauces are a thorn in my side. Two–sometimes really hard work, and having a recipe take two or three times longer than you thought it would can be completely worth it. Three–I might have been a little crazy to make this and double the recipe….